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2021 Food Trends

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center selects the top 10 food trends for 2021.

From  mandy.gross@okstate.edu 0 likes 44 plays 0  

FAPC: A Premiere, State-of-the-Art Research Facility

The Robert M. Kerr Food & Agricultural Products Center has programs, projects, and activities that support innovation and growth of the food and agricultural business sectors of Oklahoma,…

From  Mandy Gross 0 likes 26 plays 0