This week on SUNUP:
Dave Lalman, OSU Extension beef cattle specialist, shares a story about how even the most seasoned rancher can learn a thing or two about the ranching business and managing a first-calf heifer.
Wes Lee, OSU Extension Mesonet agricultural coordinator, discusses Mesonet tools available for determining fertilizer drift. State climatologist Gary McManus says encroaching drought is now receding.
Derrell Peel, OSU Extension livestock marketing specialist, says the latest trade data suggests beef exports are down eight percent year-over-year.
Mark Johnson, OSU Extension beef cattle breeding specialist, explains how foot rot occurs in cattle and how to avoid it.
Darren Scott, OSU food scientist, discusses the history and ingredients of kimchi and how it’s made.
Kim Anderson, OSU Extension crop marketing specialist, analyzes the May WASDE report and the recent price increases.
Finally, SUNUP returns to the recent Chickasha Wheat & Forage Field Day to get a look at wheat variety research that will soon be in the hands of producers.